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A finishing salt, a peppery olive oil and a sweet-sour balsamic for making simple food taste considered. The French Pantry brings three versatile staples together for salads, warm bread and everyday cooking.

What's included

  • Sal de Ibiza Fleur de Sel in its ceramic jar — 4.4 oz — Spain
  • Heritage Extra Virgin Olive Oil — 473 ml (16 fl oz) — California
  • Le Marké Organic Balsamic Vinegar of Modena I.G.P. — Italy

How to enjoy

  • Dress ripe tomatoes with oil, balsamic and a pinch of salt.
  • Finish warm beans or roasted vegetables to taste.
  • Set out alongside fresh bread for dipping.

A selection inspired by the well-stocked kitchen, with products from Spain, the United States and Italy.

The French Pantry The French Pantry

THE LELLO TEST

Why it earns its place.

The maker, the ingredients and the details that make this piece worth bringing home.

From the Lello desk

Chosen for quality, usefulness, distinctiveness and the way it contributes to a more considered everyday table.

Selected for the Lello collection
Rogério Callegari, Founder
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