Skip to product information
L’ÉPICURIEN · MADE IN FRANCE · SELECTED BY LELLO

The French Garden Trio

Regular price
$63.00 USD
Complimentary U.S. shipping $60 or moreThe Lello Standard Chosen, inspected and packed with care
Violet · Jasmine · Lavender — three 125 g jars. Fifteen digital serving ideas.
Share ↗

Share something worth discovering

EmailWhatsAppPinterestFacebook

The Lello Standard

Chosen by Lello · Carefully packed in the U.S. · Personal help when needed

Sending as a gift? Add a personal note in your cart →

Curated by Lello Shipped from the United StatesQuestions? Ask Lello

Three French flower confits for discovering violet, jasmine and lavender at the table. Each 125 g jar adds a sweet floral accent to breakfast, cheese or dessert, with 15 digital serving ideas to help you get started.

What's included

  • L’Épicurien Violet Flower Confit — 125 g
  • L’Épicurien Jasmine Flower Confit — 125 g
  • L’Épicurien Lavender Flower Confit — 125 g
  • 15 digital serving ideas on the French Garden Trio page

How to enjoy

  • Try violet with a buttery croissant or panna cotta.
  • Pair jasmine with whipped ricotta or vanilla cream.
  • Spoon lavender over yogurt or a warm scone.

Details

  • Three jars; total net weight: 375 g
  • Made in France

Serving ideas are digital. Printed recipe cards, a presentation box and tableware are not included.

One 125 g jar each of L’Épicurien Violet Flower Confit, Confit of Jasmine Flowers and Lavender Flower Confit. Total net contents: 375 g. The 15 recipe ideas are digital; printed cards, a presentation box, tableware and other recipe ingredients are not included.

Shipping and any applicable taxes are shown at checkout. Follow each jar’s current label for ingredients, storage, allergen information and best-before date.

The French Garden Trio The French Garden Trio

THE LELLO TEST

Why it earns its place.

The maker, the ingredients and the details that make this piece worth bringing home.

From the Lello desk

Chosen for quality, usefulness, distinctiveness and the way it contributes to a more considered everyday table.

Selected for the Lello collection
Rogério Callegari, Founder
How Lello chooses →